Monthly Archives: September 2009

2009 vintage: what ripe Chardonnay looks like: gold

Posted on September 10, 2009 by

We didn’t have to go far with Alexandre Moreau to see some of his ripe Chardonnay in Cote de Beaune (Burgundy), we just crossed the street from his cellar and into Chassagne 1er Cru La Maltroie vineyard. Here, too, the … Continue reading →

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A revelation: Foie gras with raspberries and red bell pepper jelly

Posted on September 9, 2009 by

How do you make foie gras go with Beaujolais Villages? Start by giving the chef a glass or two. Just so that he can get the creative juices flowing… The young chef at Auberge de Chantemerle came up with an … Continue reading →

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2009 vintage: tasting pinot noir grapes

Posted on September 8, 2009 by

Driving through Burgundy last week, I couldn’t help but be amazed by the beauty of the vines. Everything was so lush, and green, it just radiated health and vibrancy. The color of the vines was almost spring-like. No yellow, brown … Continue reading →

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