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Archive for the '2005' Category

Le Chamarré de Montmartre: magic from the islands

• December 8, 2008 • Leave a Comment

Posted in 2005, FOOD, Paris, Restaurants, WINE
Tags: 2005, Antoine Heerah, bitterness, blind tasting, Cuvée des Anges, exotic, foie gras, Grande Maison, Le Chamarré de Montmartre, mackerel, Michelin, Monbazillac, octopus, onions, oyster, root vegetable, samosa, Sautern, sea-breeze, spice, sweetness, Thierry Despres


Niepoort’s superb dry Douro red “Charme” 2005 at Restaurant DOC

• August 26, 2008 • Leave a Comment

Posted in 2005, Portugal, Restaurants, WINE, what am I drinking with this dish?
Tags: 2005, DOC Restaurant, Douro, Niepoort, Portugal


Sneaky-creative Jean Michel Lorain in Joigny

• August 1, 2008 • Leave a Comment

Posted in 2005, Burgundy, Restaurants, what am I drinking with this dish?
Tags: 2005, Domaine de La Pousse d'Or, Jean Michel Lorain, Joigny, La Cote St Jacques, Puligny 1er Cru Le Cailleret, Santenay Gravieres Rouge


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